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Bachelor of Science (BS): Hospitality Management Degree Overview

A Bachelor of Science in Hospitality Management program gives students the managerial and educational tools to manage restaurants, hotels, and other places where hospitality is essential to the business.

Essential Information

Within a Bachelor of Science in Hospitality Management program, students learn to resolve guest conflicts, preserve cost controls, anticipate market conditions, manage team members and provide high-quality service. Hospitality law, public relations, marketing, economics, risk management and international business are examples of topics the program may explore. The programs emphasize strong communication, organizational and interpersonal skills, and allow for opportunities for practical work in the field through co-ops and internships. Applicants to this degree program will be required to hold a high school diploma or equivalent.


Bachelor of Science in Hospitality Management

The coursework for a degree in hospitality management investigates event management, business law, hospitality accounting and hospitality information systems. Elective courses may be offered in travel and tourism management or gaming operations. Liberal arts courses are also typically included in the curriculum. Programs may offer co-op or internship opportunities, where students can gain experience in sales, public relations, catering, marketing and hotel operations. Courses students may find within the program include:

  • Social science
  • Managerial accounting
  • Economics
  • Personnel management
  • International business
  • Human resources management

Popular Career Options

A B.S. in Hospitality Management program prepares students for a variety of career opportunities in travel agencies, theme parks, restaurants, resorts, convention centers, shopping malls, sports complexes, tourism companies or retirement communities. Career titles that graduates can qualify for include:

  • Restaurant manager
  • Gaming manager
  • Lodging manager
  • Food service manager

An employment growth of 8% was projected for lodging managers between 2014 and 2024, while a 5% uptick in employment was estimated for food service managers, based on reports from the U.S. Bureau of Labor Statistics (BLS). In 2015, a median salary of $49,720 as reported by the BLS for lodging managers, and food service managers had a median salary of $48,690.

Continuing Education Information

Those looking to enhance their managerial or leadership skills may consider a Master of Science in Hospitality Management. Students may need prior industry experience to be accepted into the program. Course topics can include international tourism, crisis communication, recruitment, training and hospitality budgeting.

After graduating with a Bachelor of Science in Hospitality Management, students will have the requisite skills to work in a variety of contexts, including as managers of establishments such as casinos, hotels and restaurants. Areas of study over the course of the degree include social science, personnel management and event management.

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