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Culinary Arts and Culinary Services

Training programs in the field of culinary arts and services can prepare you for a career as a server, cook, restaurant owner or manager. Continue reading to learn more about educational programs and career possibilities in this area.

Inside Culinary Arts and Culinary Services

There are many different career and education paths available within the field of culinary arts and culinary services, and your culinary arts training can vary greatly depending on the position you want to hold. Whether you want to be a chef, cake decorator, restaurant owner or baker, Study.com has the information that can help you make the right education decisions for your career goals.

Education Information

Education programs are available at the certificate, associate's degree, bachelor's degree and master's degree levels in fields like baking and pastry preparation, hospitality and culinary arts. Academic programs in the culinary arts and services often cover a wide variety of cooking techniques, from baking and pastry arts to French-style sauces. Other topics include management techniques and running a food-related business. Here is some more information about training programs in this field.

Distance Learning Options

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