Training Programs in Hospitality and Hospitality Management

Hospitality training is primarily found as bachelor's or master's degree programs. These training programs help students enhance their interpersonal and critical-thinking skills.

Essential Information

Most employers in the hospitality management industry favor hiring candidates with at least a bachelor's degree. Individuals seeking formal education within the field of hospitality management will typically enroll in a bachelor's degree program where students learn the fundamentals of the hospitality business. Master's degree programs provide advanced study that can prepare students for careers up to the international level.

  • Program Levels: Bachelor's degrees, master's programs
  • Prerequisites: A high school diploma is needed for bachelor's programs, and an undergraduate degree is required for master's programs
  • Program Specializations: Travel and Tourism, Hotel Management, Food and Beverage Management
  • Program Length: Four years for bachelor's degree, two additional years for a master's
  • Other Requirements: Work-study programs may be required; internships and a thesis may be required for a master's degree

Bachelor's Degree in Hospitality Management

As a required component of a bachelor's in hospitality management, practical work experience through intensive work-study programs allows students to gain the experience necessary to land managerial positions upon graduation. Students with special interests may select hospitality concentrations such as travel and tourism, beverage or hotel management. This 4-year degree program provides students with a well-balanced education that includes topics such as:

  • Business
  • Finance
  • Marketing
  • Communication
  • Computers
  • English

Master's Degree in Hospitality Management

Master's programs are structured to provide students with advanced critical analysis skills, research abilities and an understanding of advanced hospitality and tourism issues as they relate to regional, national and global implications of the field. An intensive graduate level internship is often required in order for students to further develop their leadership skills. Thesis and non-thesis tracks are available, both of which typically take two years to complete. Some common course topics might include:

  • Operations management
  • Organizational behavior
  • Marketing
  • Financial management
  • Corporate strategy determination
  • Accounting and control

Popular Career Options

Individuals who get hospitality training can work in many different sectors. Some common career titles for students include:

  • Hotel administrator
  • Hospitality trainer
  • Restaurant manager

Employment Outlook and Salary Information

Food service managers as of May 2014 make an average wage of $53,500 per year, according to the U.S. Bureau of Labor Statistics (BLS). The BLS also states that, from 2012 to 2022, the employment for these managers is expected to grow 2%, which is considered little to no change in the industry.

Continuing Education Information

Professional organizations, such as the Hospitality Sales and Marketing Association - International (HSMAI) or the Hospitality, Financial and Technology Professionals (HFTP), offer workshops, seminars and annual expos or conventions that provide training and open forums for discussion of contemporary issues in the hospitality industry. Seminars are offered at various locations throughout the country during the year. Professionals unable to travel can still take advantage of both educational and networking opportunities through sponsored webinars.

Professionals looking to advance in their career can also earn certification to enhance their marketability. For example, the American Hotel and Lodging Educational Institute offers over 40 certifications for all levels of personnel in the hospitality industry.

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