Organic Chemistry Review Lesson Plans Chapter Exam

Exam Instructions:

Choose your answers to the questions and click 'Next' to see the next set of questions. You can skip questions if you would like and come back to them later with the yellow "Go To First Skipped Question" button. When you have completed the practice exam, a green submit button will appear. Click it to see your results. Good luck!

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Question 1 1. Cellulose & proteins are types of

Question 2 2. _____ hold fats together in biological systems and bond fatty acids to glycerol.

Question 3 3. Choose the structure that represents the order of amino acids in a protein.

Question 4 4. Identify the secondary structure that is NOT held together by hydrogen bonds.

Question 5 5. What is the functional group that is formed when glycerol reacts with carboxylic acids to form triglycerides?

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Question 6 6. A two unit molecule is a

Question 7 7. Which amino acid has no side chain?

Question 8 8. Which of the following is a function performed by proteins?

Question 9 9. When a protein makes it easier for a biological reaction to happen, it is acting as _____.

Question 10 10. What does N-terminus refer to?

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Question 11 11. All of the following statements are true about lipids, EXCEPT that _____.

Question 12 12. Which category of amino acids cannot participate in hydrogen bonding with its side chain?

Question 13 13. Lactose is composed of a glucose molecule and a galactose molecule, therefore, lactose is classified as a _____.

Question 14 14. Lawrence wants to eat a food that is high in energy before she starts training for her tennis competition. Which of the following types of food will give her the most energy per pound?

Question 15 15. Which of the following makes proline a 'special' amino acid?

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Question 16 16. Carlos just finished an exhausting workout. Which of the following carbohydrates can be readily used by his body as a source of fuel?

Question 17 17. Which of the following statements correctly describes the behavior of the sickle cell hemoglobin?

Question 18 18. All of the following statements are true, EXCEPT _____.

Question 19 19. What are the monomer units in protein polymers?

Question 20 20. What type of reaction causes the formation of sugar molecules larger than monosaccharides?

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Question 21 21. Proteins are biological molecules made of _____.

Question 22 22. How many kinds of amino acids can the human body use?

Question 23 23. Which of the following roles do lipids NOT play in our bodies?

Question 24 24. The breakdown of protein secondary, tertiary, and quaternary structure is called _____.

Question 25 25. What holds high density polyethylene together?

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Question 26 26. Proteins in our skin, hair, and nails are called what?

Question 27 27. Which amino acid is involved in formation of disulfide bonds?

Question 28 28. Which of the following reactions forms peptide bonds?

Question 29 29. What atoms are connected by a peptide bond?

Question 30 30. The _____ has an oxygen atom single-bonded to hydrogen and single-bonded to a carbon-containing group.

Organic Chemistry Review Lesson Plans Chapter Exam Instructions

Choose your answers to the questions and click 'Next' to see the next set of questions. You can skip questions if you would like and come back to them later with the yellow "Go To First Skipped Question" button. When you have completed the practice exam, a green submit button will appear. Click it to see your results. Good luck!

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