Unsaturated Fats: Definition, Sources & Examples


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question 1 of 3

Which of the following choices is an omega-6 polyunsaturated fat?

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1. Which of the following is NOT an unsaturated fat?

2. Which of the following has only one carbon-carbon double bond?

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About This Quiz & Worksheet

The questions that are part of these assesssments will evaluate your understanding of the molecular structure and benefits of unsaturated fats.

Quiz & Worksheet Goals

You will be tested on these topics:

  • The molecular structure of omega 6 unsaturated fats
  • Differences between mono- and polyunsaturated fats
  • Healthy intake and benefits of unsaturated fats

Skills Practiced

  • Reading comprehension - ensure that you draw the most important information from the related lesson about unsaturated fats
  • Making connections - make connections between molecular structure and nutrition of unsaturated fats
  • Distinguishing differences - compare and contrast different types of fats

Additional Learning

Get more information on this nutrition and molecular biology topic, please refer to the lesson entitled Unsaturated Fats: Definition, Sources & Examples. The content in this lesson will also be helpful when you need to:

  • Differentiate between saturated and unsaturated fats
  • Discuss the healthy use and benefits of unsaturated fats
  • Recognize examples of foods rich in each type of unsaturated fat
Final Exam
Chapter Exam
The Digestive System: Tutoring Solution
Chapter too short for exam