Master of Science programs in Hospitality and Tourism Management train students for leadership roles in hotels, resorts and restaurants. Students in these programs take courses and conduct research in management, marketing, and the development of hospitality industry organizations at the regional, national and international levels. They also analyze current investment patterns of hotels, restaurants, cruise lines and resorts in order to understand budding tourism markets. Prior to graduation, students must participate in an internship in order to get hands-on management experience in the field, and many programs require students to submit a final research project of thesis.
Most programs take a little over a year to complete. In order to apply, the student must hold a bachelor's degree and submit GRE or GMAT scores, three letters of recommendation, a resume, and an essay or letter detailing research and professional goals.
Masters in Hospitality and Tourism Management
In total, students in these programs must complete 36 to 39 credit hours of coursework. Typical courses found in the curriculum include:
- Hospitality marketing
- Strategic management
- Issues in hospitality and tourism management
- Hospitality administration
- Tourism policy
Popular Career Choices
Master's degree holders possess the advanced training required to compete for management and leadership positions in large regional and international hotel, restaurant and tourism franchises and corporations. Possible job titles include:
- Conventions manager
- Marketing director
- Purchase director
- Events manager
- Hotel or restaurant general manager
Employment and Salary Information
The U.S. Bureau of Labor Statistics (BLS) predicts that employment for lodging managers will grow 8% from 2014 to 2024, about as fast as the average for all occupations. As of May 2015, these professionals earned an average of $57,810 per year.
Continuing Education Information
Master's degree holders can further their education and career opportunities through a Ph.D. program in hospitality management or business administration. A Ph.D. is typically required for tenured positions in colleges and universities. It is also required for certain administrative positions in hospitality and tourism franchises.
Through M.S. programs in hospitality and tourism management, students gain business expertise and leadership skills through lecture-based classes and practical training. Upon graduation, they are prepared for executive positions in the field.