Online Agriculture (Ag) Courses and Classes Overview

Students enrolled in agriculture (Ag) degree programs may complete some courses through distance learning, although most colleges and universities require additional on-campus coursework. Courses are available at all levels in a variety of fields of study.

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  • Agricultural Business
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  • Animal Science
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  • Horticulture
  • Plant Science
  • Soil Science

Online Courses in Agriculture

Below are a few of the online options for agriculture students offered by various colleges and universities.

  • Ag Safety and Health Course: This course teaches students the many hazards connected with agriculture, along with effective methods of controlling or preventing them. Focus is on livestock, pesticides, heavy machinery, and other things typical of an agricultural work setting. This course is suitable for students interested in pursuing a career as a county extension agent or Ag instructor.
  • Principles of Soil Science Course: This course teaches the function that soil performs for the environment as well as the physical, chemical and biological nature of soils. Students learn how the type of soil can determine the environment. The course demonstrates how land management can affect the durability and quality of soil. This class consists of lecture and lab assignments.
  • Sustainable Natural Resource Management Course: This course covers the different practices and policies that help make natural ecosystems and resources more sustainable both economically and ecologically. Students learn methods of sustaining natural resource so as not to jeopardize the ecosystems of the future, while still meeting the needs of today. This course is often taught through the Blackboard Organization.
  • Vegetable Production Course: Students learn the methods and principles of growing and marketing over a dozen U.S. grown vegetable crops. Other topics covered in this course include type and origin of seeds, pest management, sustainable agriculture, food safety issues and consumer concerns.
  • Mineral Nutrition in Plants Course: This course teaches the importance of nutrients for optimum plant growth as well as how nutrients affect crop performance. Students gain a thorough knowledge of soil fertility, plant nutrients and foliar fertilization.
  • Soil Fertility Course: This course addresses the influence soil has on plants and their nutrients. Students identify soil fertility and nutrition problems and decide the correct remedy. Students learn the most effective ways to maximize crop growth through use of nutrient and soil management.
  • Agricultural Business Management Course: This course covers principles of agricultural economics and teaches students the core skills for running an agricultural business. Course topics include marketing, financial operations and human resource management.
  • Advanced Issues in Agriculture Course: In this course, students will analyze current issues and challenges in the industry of agriculture. Topics include food safety, endangered species, genetic engineering and ethics in animal agriculture.
  • Introduction to International Agriculture Course: This course will teach students about agriculture in developing countries. Students will examine global hunger and international food scarcity.

Program Information

Online agriculture courses are offered within a variety of fields of study, including crop and soil science, animal science and agricultural business management. Online and on-campus agriculture courses can be taken as individual classes to expand knowledge of agricultural practices, or they can lead to graduate certificates or bachelor's and master's degrees. Some agriculture courses list biology or chemistry as a prerequisite.

Students can learn about agriculture via online courses that are offed through graduate certificates, individual classes, and bachelor's and master's degree programs. Areas of study include agricultural business management, the sustainability of natural resources and soil science.

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