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Distance Learning Tourism Management Training Programs & School Info

Get information about distance learning certificate programs in tourism management. Read on to learn more about program requirements, course topics and degree levels, as well as career options.

Essential Information

A distance learning certificate program in tourism management provides students with a general foundation in tourism management that can be completed in 12 months. Students gain behind-the-scenes knowledge of food and beverage management, meeting planning and sanitation regulations. These programs are fully online. While not required for a certificate, students can choose to participate in an internship experience.

Specializations

Programs may offer students a flexible choice of specializations in the following areas, including:

  • Club management
  • Lodging management
  • Food and beverage management
  • Casino management and tourism
  • Convention and event management

Course Details

Distance learning courses integrate DVDs, webcasts, and streaming video in a format that allows for group collaboration and discussion that mimics a traditional classroom. Selected coursework as part of a tourism certificate program may include the following courses:

Fundamentals of Tourism

This introduction to the fields of travel and tourism covers topics such as cultural tourism, eco-tourism, sociology of tourism and the economic role of tourism on the local population.

Hospitality Property Management

This course covers cost and operation of security, parking, pest control, general cleaning and upkeep, fire prevention, pools, laundry, tennis courts, and care of public space and guest rooms, with an emphasis on personnel, equipment and modern innovations.

Travel Industry Law

This class details legal tactics, strategies and principles for the multifaceted travel industry. It also covers applicable statutes, regulations and common international agreements.

Club Management

This course provides exposure to club management enterprises that provide member services and resources. It covers management of private country clubs, city clubs and clubs with unique memberships.

Food Production Management

Basic principles of food production are addressed in this course. Topics include culinary terminology, nutritional cooking theory, quality standards, product identification and application of food preparation techniques.

Tourism Policy and Planning

This course covers the economic, social and environmental dimensions of tourism. It focuses on selected problems in travel and tourism, including sociocultural, psychological and economic impacts.

University Information

Florida International University (FIU) is one of the most prominent hospitality and tourism management schools in the nation with online options. Its unique location, multicultural community and access to vibrant local travel and tourism market has made it a school of choice for those looking for distance learning schooling in tourism management. In addition, FIU leverages its connections with the local tourism market to facilitate internships with those enrolled in its distance learning schooling in tourism management.

  • 2015-2016 Tuition and Fees: In-state undergraduate $6,556, out-of-state undergraduate $18,954, in-state graduate $11,097, out-of-state graduate $23,578
  • School Size (2015): 49,782

Career Information

Tourism management programs prepare students to work in the hotel, restaurant, convention, and ancillary fields of the tourism industry. A distance-learning program in tourism management can provide students with a background in the business of tourism, which will set them apart in a very competitive industry. The glamour and excitement attracts many to the field; however, success is dependent upon both management skills and enthusiasm.

Tourism management certificate programs are available to students completely online at several schools, including Florida International University. This program educates students in property management, food production, tourism policies and planning, as well as other topics relevant to the field.

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