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Degree programs in holistic nutrition are not readily available in Colorado. However, individuals interested in pursuing a degree in nutrition have several alternative options from which to choose. Prospective students can enroll in certificate, associate's, bachelor's, master's or doctoral degree programs at five Colorado schools. General education classes are included in degree programs and many additionally provide the opportunity for students to gain hands-on experience in the field through internships.
Colorado State University
Located in Fort Collins, Colorado State University (CSU) was originally established as the Colorado Agricultural College in 1870. Students can select from 150 degree programs at CSU, including three programs in nutrition, food science and human nutrition that are offered through the College of Applied Human Sciences. The Bachelor of Science in Nutrition and Food Science program offers concentrations in nutrition and fitness, food safety and nutrition, dietetics or nutrition sciences. While holistic nutrition courses are not available, related courses are offered in human nutrition, diet, community nutrition, quality assurance, exercise and consumer education. The dietetics program offered by CSU is accredited by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) of the Academy of Nutrition and Dietetics. Students who choose to pursue this concentration are eligible to take the national exam to become a Registered Dietician upon the completion of a supervised work experience/internship program.
Students who enroll in the Master of Science in Food Science and Human Nutrition program can select from concentrations like nutrition and exercise science, community nutrition, food science and nutritional science. Students have the option of pursuing an online master's degree program in dietetics. The chosen area of emphasis guides participants' research and elective courses. The Doctor of Philosophy program requires students to research, write and defend a nutrition-related dissertation. They also must conduct research and complete electives in a specialization area, such as food science, nutritional science, community nutrition and functional foods for health.
Johnson & Wales University - Denver
Johnson & Wales University - Denver (JWU Denver) is a 4-year, private not-for-profit school in Denver that serves more than 1,600 students annually. JWU Denver offers prospective students a bachelor's degree program in culinary nutrition with two concentration options through the College of Culinary Arts. The Bachelor of Science in Culinary Nutrition program is a unique course of study that combines the fields of food science and nutrition with culinary arts, focusing on proper nutrition and diet to enhance health and prevent illness and disease.
Enrolled students can select from two available areas of concentration in culinary food science or clinical/dietetics. Core program coursework includes classes in nutrition assessment, life span nutrition, medical nutrition therapy, food science, spa cuisine, food microbiology and product research/development. To apply, students must already hold an associate's degree in culinary arts or baking and pastry arts. The nutrition program is accredited by ACEND, as well as the Commission on Accreditation for Dietetics Education (CADE) of the American Dietetic Association.
Metropolitan State University of Denver
Metropolitan State University of Denver provides training in 55 fields of study. MSU Denver offers prospective students a nutrition program at the bachelor's degree level through the Department of Health Professions. Although holistic nutrition classes are not specifically a part of this program, the Bachelor of Science in Human Nutrition - Dietetics program includes relevant classes in areas such as lifestyle nutrition, nutrition education and counseling, weight management and health care organization. After the successful completion of an accredited internship, graduates of this degree program are eligible to take the national examination through the Commission on Dietetic Registration.
Red Rocks Community College
Red Rocks Community College is a 2-year, public school that offers holistic health programs at its Arvada campus location. Administered by the Allied Health Department, students can select from a certificate program, as well as an associate's degree program that contains classes in holistic nutrition. Students who pursue the holistic health practitioner certificate must complete 16 credits of coursework focusing on wellness counseling and holistic techniques that promote overall healing and wellness within the body and mind. Elective courses include a class in holistic nutrition that focuses on utilizing holistic therapies in lieu of the more customary methods used in the medical profession.
The Associate of Applied Science in Holistic Health program requires the completion of 61 credits and teaches students about wellness counseling techniques and holistic health therapies and methods. The program includes a course in human nutrition that covers general nutrition fundamentals with a particular focus on the area of personal nutrition. Students who pursue this 2-year program also complete general education coursework and select ten credits of holistic health professional electives.
University of Northern Colorado
The University of Northern Colorado in Greeley offers prospective students over 100 undergraduate programs, including bachelor's degree programs in either dietetics or nutrition through the College of Natural and Health Sciences. The Bachelor of Science in Dietetics program provides students with the knowledge and skills necessary to apply for a dietetic internship and take the national exam required for seeking the Registered Dietician credential. Coursework includes classes in biochemistry, microbiology, organic chemistry, nutrition applications in food service, nutrition assessment and intervention, management of organizations and food service systems management.
Students who pursue the Bachelor of Science in Nutrition program learn how proper nutrition contributes to overall health and wellness and the role it plays as a preventative against disease. Coursework includes human anatomy and physiology, community nutrition, foundations of health promotion, nutrition for athletic performance, maternal nutrition, nutrition education and modern concepts of health and disease.
Accredited dietetics programs offered by several of the following schools also can provide the necessary training and preparation for students to take the national examination through the Commission on Dietetic Registration to become licensed Registered Dietitians (RDs). Students are eligible to take the examination after successfully completing an approved dietetics degree program and an internship or supervised work experience.
Learn more about nutrition programs in Colorado by examining the profiles below and the comparative table that includes information about schools' settings and tuition costs.
School Comparison: At a Glance
|School Name||School Type & Setting||Nutrition Degrees Offered||Undergraduate Tuition & Fees (2015-2016)|
|Colorado State University||4-year, public, university; midsize city|| Bachelor of Science in Nutrition and Food Science,
Master of Science in Food Science and Human Nutrition,
Doctor of Philosophy in Food Science and Human Nutrition
| $10,558 in-state,*
|Johnson & Wales University - Denver||4-year, private not-for-profit, university; large city||Bachelor of Science in Culinary Nutrition||$29,576*|
|Metropolitan State University of Denver||4-year, public, university; large city||Bachelor of Science in Human Nutrition - Dietetics|| $6,420 in-state,*
|Red Rocks Community College||2-year, public; midsize city|| Holistic Health Practitioner Certificate,
Associate of Applied Science - Holistic Health
| $3,429 in-state*
|University of Northern Colorado||4-year, public, university; small city|| Bachelor of Science in Dietetics,
Bachelor of Science in Nutrition
| $8,166 in-state,*
Source: *NCES College Navigator